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| How To Plan A Kitchen Garden |
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| of their own produce. This has recently become very popular: home-grown produce tastes better and fits in with modern concepts of local food, organic production and sustainability. Good home-grown organic produce is healthier for you than its non-organic equivalent and is far preferable in terms of food kilometres/miles than imported fruit and vegetables. If you take trouble to grow your own fruit and vegetables you won't want to eat them if they have been treated regularly with long-lasting chemicals strong enough to kill off pests and diseases.
You can grow some fruit, vegetables and he |
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| Written by: |
Jess English |
| Words: |
369 |
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